2019
DOI: 10.1016/j.sajb.2018.04.011
|View full text |Cite
|
Sign up to set email alerts
|

Antioxidant and anticholinesterase effects of the ethanol extract, ethanol extract fractions and total alkaloids from the cultivated Ruta chalepensis

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

7
39
4

Year Published

2019
2019
2024
2024

Publication Types

Select...
10

Relationship

0
10

Authors

Journals

citations
Cited by 59 publications
(50 citation statements)
references
References 44 publications
7
39
4
Order By: Relevance
“…However, in the water extracts, they were lower than three Centaurea species and Ganoderma adspersum [32,33]. In the ethanol extracts, they are comparable with pyrola leaves from some locations in Northeast China, but lower than Ruta chalepensis and olive leaves [26,34,35].…”
Section: Effects Of Solvent and Geographical Origin On Bioactive Metamentioning
confidence: 74%
“…However, in the water extracts, they were lower than three Centaurea species and Ganoderma adspersum [32,33]. In the ethanol extracts, they are comparable with pyrola leaves from some locations in Northeast China, but lower than Ruta chalepensis and olive leaves [26,34,35].…”
Section: Effects Of Solvent and Geographical Origin On Bioactive Metamentioning
confidence: 74%
“…The reducing power of tested samples was performed according to Gali and Bedjou (2019), with minor modifications. 10 µL of sample was mixed with 40 μL of phosphate buffer 0.2 M (pH 6.6), 50 μL of 1 % K3Fe(CN)6 and then the plate was incubated at 50 °C for 20 min.…”
Section: Reducing Power Assaymentioning
confidence: 99%
“…The n-hexane fraction has a higher percentage of antioxidant activity than ethyl acetate fraction because n-hexane fraction has lipophilic compounds. Based on the research by Gali and Bedjou (2019), BCB assay has high specificity toward lipophilic compounds as these compounds can participate to stabilize the free radical. In Table 2, the percentage value of antioxidant activity statistically showed methanol extract, ethyl acetate fraction, n-hexane fraction and dichloromethane fraction did not have significant difference.…”
Section: Bcbmentioning
confidence: 99%