2020
DOI: 10.1155/2020/4103418
|View full text |Cite
|
Sign up to set email alerts
|

Antioxidant and Antimicrobial Potentials of Seed Oil from Carthamus tinctorius L. in the Management of Skin Injuries

Abstract: Infection of skin injuries by pathogenic microbial strains is generally associated if not treated with a lasting wound bed oxidative stress status, a delay in healing process, and even wound chronicity with several human health complications. The aim of the current study was to explore the antioxidant and antimicrobial potentialities of safflower (Carthamus tinctorius L.) extracted oil from seeds by cold pressing which would be beneficial in the management of skin wounds. Antioxidant capacity of the oil was ev… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
17
0

Year Published

2021
2021
2024
2024

Publication Types

Select...
8
1

Relationship

1
8

Authors

Journals

citations
Cited by 25 publications
(17 citation statements)
references
References 79 publications
0
17
0
Order By: Relevance
“…The seed oil from Carthamus tinctorius safflower [ 69 ] and the milky juice of papaya fruits [ 70 ] are rich sources of proteolytic enzymes, including lysozyme. For this reason, they are applied in the treatment of various skin injuries.…”
Section: Sourcesmentioning
confidence: 99%
See 1 more Smart Citation
“…The seed oil from Carthamus tinctorius safflower [ 69 ] and the milky juice of papaya fruits [ 70 ] are rich sources of proteolytic enzymes, including lysozyme. For this reason, they are applied in the treatment of various skin injuries.…”
Section: Sourcesmentioning
confidence: 99%
“…High antibacterial effects produced by both bacteriostatic and bactericidal pathways, including lysozyme activity, was demonstrated for the seed oil from Carthamus tinctorius (safflower) [ 69 ], in the management of skin injuries.…”
Section: Applications Of Lysozymementioning
confidence: 99%
“…Several pharmacological activities, such as antioxidant ( Zemour et al ., 2019 ), antidiabetic ( Asgary et al ., 2012 ), antibacterial ( Ozkan et al ., 2021 ), analgesic, and anti-inflammatory effects ( Alaiye et al ., 2020 ), are exhibited by safflower. Notably, safflower oil is excellent in nutritional value, including 70% polyunsaturated fatty acid (linoleic acid), 10% monounsaturated oleic acid, and trace levels of stearic acid ( Zhou et al ., 2014 ; Khémiri et al ., 2020 ). Safflower oil also contains other chemicals.…”
Section: Introductionmentioning
confidence: 99%
“…Sesame oil and its components showed antioxidant and anti-inflammatory effects, which alleviate cardiovascular diseases [ 10 ]. Safflower oil, extracted from seeds by screw pressing, demonstrated potent antioxidant effects and antimicrobial activity against skin pathogens [ 11 ].…”
Section: Introductionmentioning
confidence: 99%