2013
DOI: 10.1177/0260106014563445
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Antioxidant intake and bone status in a cross-sectional study of Brazilian women with osteoporosis

Abstract: This study aimed to investigate the association between antioxidant intake and bone mineral density (BMD) in postmenopausal women with osteoporosis. We conducted a cross-sectional study with 150 women, mean age 68.7 (SD 9.1) years. BMD and body composition were obtained using dual-energy X-ray absorptiometry (DXA). We assessed anthropometric measures and dietary intake and applied an adapted Dietary Antioxidant Quality Score (a-DAQS) to evaluate the antioxidant consumption. 65.3% of women had higher scores on … Show more

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Cited by 26 publications
(26 citation statements)
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“…It has been revealed that antioxidant-based dietary approach is beneficial to osteoporosis prevention and treatment in Brazilian women (De Franca et al, 2013). In addition, attenuation of H 2 O 2 stimulation increases osteoblasts viabilities and differentiation (Yan et al, 2017) through improving the mitochondrial redox homeostasis and functions (Dai et al, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…It has been revealed that antioxidant-based dietary approach is beneficial to osteoporosis prevention and treatment in Brazilian women (De Franca et al, 2013). In addition, attenuation of H 2 O 2 stimulation increases osteoblasts viabilities and differentiation (Yan et al, 2017) through improving the mitochondrial redox homeostasis and functions (Dai et al, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…Germinated Superhongmi rice has been previously reported to contain a substantial amount of antioxidant compounds and to have a strong antioxidant capacity [19]. Past investigations revealed that dietary antioxidants could prevent bone loss in postmenopausal women and ovariectomized animals and may be useful in the prevention and treatment of osteoporosis [54,55]. Since oxidative stress plays a central role in the pathogenesis of osteoporosis [56,57], the antioxidant compounds present in germinated Superhongmi rice may have been partly responsible for the improved bone metabolism observed in GSH rats.…”
Section: Discussionmentioning
confidence: 99%
“…Polyphenols have gained growing interest within the last years, due to their antioxidant function and mild estrogenic effect (De França et al, 2013). Antioxidants curtail inflammation by anti-inflammatory signaling, and regulate osteoblastogenesis, osteoclastogenesis and osteoimmunological activity.…”
Section: Introductionmentioning
confidence: 99%