Antioxidant Potential of Different Parts of Bogor Pineapple (Ananas Comosus [L.] Merr. Var. Queen) Cultivated in West Java-Indonesia

Fidrianny, Irda; Virna, Veliana; Insanu, Muhamad

doi:10.22159/ajpcr.2018.v11i1.22022

Cited by 4 publications

(3 citation statements)

References 19 publications

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“…At present, there are no publications regarding the antioxidant activity of PCE. The study from Fidrianny et al 16 that conducted antioxidant assay of the peel, flesh and bractea of pineapple fruit showed that the antioxidant activities of the peel, flesh, and bractea are very strong. The IC 50 value from fruit flesh and the peel extract from Bogor showed a value below 50 ppm.…”

Section: Discussionmentioning

confidence: 99%

Comparison of Antioxidant and Anti-hyaluronidase Potentials of Pineapple Core Extract (Ananas comosus (L.) Merr.) and Luteolin

Jusri

Widodo²,

Widowati

et al. 2019

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Skin aging processes are divided into chronological aging and premature aging. Premature aging is generally caused by free radicals, from both air pollution and photoaging. Natural compounds from plant extracts are among sources of antioxidants and anti-hyaluronidase which have the ability to prevent antiaging. One of the potential fruits related to antioxidant and antiaging activities is Anana scomosus. A. comosus has a number of phenolic compounds with biological activities. One of the main phenolic compounds in A. comosus is luteolin. The aim of this study was to evaluate the antioxidant and antiaging potentials of pineapple core extract (PCE). This study was conducted at the Biomolecular and Biomedicine Research Center, Aretha Medika Utama from August to November 2018. Analysis of antioxidants from PCE and luteolin was carried out using H 2 O 2 scavenging activity assay. The antiaging assay was carried out through inhibition of hyaluronidase enzyme, one of the important enzymes in the aging process. Luteolin had lower IC50 value of H 2 O 2 scavenging activity of around 24.12±3.13 μg/ ml, which was better than CPE with IC50 of 304.56±3.76μg/mL. The results of hyaluronidase inhibition activity assay showed that luteolin compound had a lower IC50 value of 67.38±3.99 μg/mL when compared to PCE with an IC50 value of 161.15±1.05 μg/mL. Hence, Luteolin has higher antioxidant and anti-hyaluronidase activities than PCE

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Section: Discussionmentioning

confidence: 99%

Comparison of Antioxidant and Anti-hyaluronidase Potentials of Pineapple Core Extract (Ananas comosus (L.) Merr.) and Luteolin

Jusri

Widodo²,

Widowati

et al. 2019

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“…Ananas comosus é uma planta nativa da América do Sul e domesticada antes da chegada de Cristóvão Colombo em 1493 [103] . As substâncias fenólicas conferem propriedades antioxidantes e antimicrobianas [104][105][106] . Além disso, o caule e o fruto são ricos em proteases, conhecida como bromelina.…”

Section: Phyllanthusunclassified

Estudo etnobotânico de plantas medicinais utilizadas no tratamento de distúrbios urinários no município de Oriximiná – Pará, Brasil

Santos¹,

Léda²,

Talgatti

2023

Rev Fitos

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O presente artigo descreve estudo etnobotânico conduzido em Oriximiná-PA, a fim de identificar as principais espécies relatadas como úteis no tratamento do aparelho urinário. Foram entrevistados 90 moradores da zona urbana, indicados pelos Agentes Comunitários de Saúde, após realização de grupos focais para apresentar o projeto e discutir a respeito do uso de plantas medicinais. A faixa etária dos entrevistados variou entre 22 e 89 anos, com predominância do sexo feminino. Foram citadas 28 etnoespécies distribuídas em 21 famílias. Táxons mais citados foram Phyllanthus niruri L., Costus spicatus (Jacq.) Sw., Justicia cf. pectoralis Jacq., Persea americana Mill., Ananas comosus (L.) Merr.. Quanto à análise dos estudos farmacológicos publicados em base de dados, a quantidade para Ananas comosus (650) e Phyllanthus niruri (646) foram semelhantes, enquanto Persea americana demonstrou quantidade aproximadamente 57% superior às duas anteriores (1130). Costus spicatus destoa por apresentar quantidade reduzida de estudos (42). Ao analisar a presença destas espécies em 42 pesquisas etnobotânicas na região amazônica, notou-se que a espécie mais presente é a Persea americana (29), seguida de Phyllanthus niruri (22), Costus spicatus (21) e Ananas comosus (20). Apenas a Persea americana e Phyllanthus niruri estão presentes em normativas vigentes.

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“…The IC 50 values of the aqueous extracts from the various parts of breadnut and breadfruit ranged from 80 to 346 mg L −1 (Figure 2). Based on the DPPH assay IC 50 category of strong (50-100 mg L −1 ), moderate (101-150 mg L −1 ), and weak (>150 mg L −1 ) antioxidants (Fidrianny et al, 2018), especially the aqueous extracts of breadnut seed and breadnut leaf displayed strong radical scavenging activity, while the breadfruit leaf, breadnut fruit peel, and breadfruit fruit peel were considered to have moderate radical scavenging activity. This result was comparable to the Artocarpus heterophyllus leaves aqueous extracts where IC 50 values were 73.5 mg L −1 (Loizzo et al, 2010) while the methanolic extracts of A. heterophyllus fruit pulp were in the range of 400-700 mg L −1 .…”

Section: Determination Of Antioxidant Activitymentioning

confidence: 99%

Antioxidant and toxicity activity of aqueous extracts from various parts of breadfruit and breadnut

Vianney

Putra

Purwanto

2020

International Journal of Fruit Science

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Two related underutilized plants from breadfruit (Artocarpus altilis) and breadnut (Artocarpus camansi) were explored for their antioxidant and toxicity potential. Maceration with water was employed for the sake of safety and easiness. Various parts of both plants, namely leaves, fruit peel, anthocarp, and breadnut achene, were investigated. The antioxidant assays employed in this study were total phenolic and flavonoid content, total antioxidant capacity, DPPH scavenging activity, power-reducing assay, and linoleic acid peroxidation inhibition. The acute toxicity potential of the extracts was assessed using inhibition of Vibrio harveyi bioluminescence. The EC 50 value determined from the toxicity assessment (>2.4 mg/mL) was higher than the concentrations of all extracts used in the various assays of antioxidant property. From all aqueous extracts, the best results in terms of highest antioxidant activity and relatively lowest toxicity were obtained for breadnut leaves, breadnut achene, and breadfruit leaves.

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Antioxidant Potential of Different Parts of Bogor Pineapple (Ananas Comosus [L.] Merr. Var. Queen) Cultivated in West Java-Indonesia

Cited by 4 publications

References 19 publications

Comparison of Antioxidant and Anti-hyaluronidase Potentials of Pineapple Core Extract (Ananas comosus (L.) Merr.) and Luteolin

Comparison of Antioxidant and Anti-hyaluronidase Potentials of Pineapple Core Extract (Ananas comosus (L.) Merr.) and Luteolin

Estudo etnobotânico de plantas medicinais utilizadas no tratamento de distúrbios urinários no município de Oriximiná – Pará, Brasil

Antioxidant and toxicity activity of aqueous extracts from various parts of breadfruit and breadnut

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