Antioxidants Contents of Terminalia catappa (Combretaceae) Almonds Grown in Côte d'Ivoire

The potential of terminalia catappa treat to inflammation on morphological erythrocyte of pangasius hypophthalmus poisoned with lead (pb)

“…Besides, fishes also become weaker due to the presence of toxic substances, factors such as pollution from the physiological process of fishes, innate genetics, viruses, bacteria, parasites, fungi, lice, etc., or due to the accumulation of toxic gases such as NH3, H2S, NO2, when the water is polluted that can lead to sick fishes, cause fishes to death (Sweety et al, 1995) [23] . Instead of using antibiotics floating on the market that easily to leave serious sequalae and only bring temporary benefits, why not use medicinal herbs such as quercetin, guaijaverin, flavonoids, tannins, lecithin to create immunity, antioxidant, anti-toxic, anti-inflammatory, antibacterial for fishes (Etienne et al, 2017) [8] . Today, scientific researchers have also paid attention to the medicinal herbs from the millennium instead of using artificial antibiotics for fishes because antibiotics will still contain bad side effects, cause environmental pollution.…”