Background:
All currently available antimalarial drugs are developed from natural product lineages that may be traced back to herbal medicines including quinine, lapachol, and artemisinin. Natural products, which primarily target free radicals or reactive oxygen species, play an important role in the treatment of malaria.
Objective:
To review role of antioxidative therapy in treatment of malaria by scavenging or counter free radical and also review importance of natural plant extracts as antioxidants in oxidative therapy of malaria treatment.
Methods:
The search for natural antioxidants was conducted using the following databases of Researchgate, science direct, google scholar, Bentham science using following keywords malaria, reactive oxygen species, natural antioxidants and antiplasmodial.
Conclusion:
This study reviewed various literature sources related to natural products employed in antimalarial therapy directly or indirectly by countering/scavenging reactive oxygen species that were published between 2016 to till date. The literature survey made it possible to summarize the natural products used in the treatment of malaria, with emphasis on botanical extracts, as a single component, as well as in association with other botanical extracts. Natural antioxidants like polyphenols, flavonoids, alkaloids, having a broad range of biological effects against malaria. This review is pivoted around natural antioxidants obtained from the food and medicinal plants and to explore their application in restraining reactive oxygen species (ROS). We anticipate this article will provide information on future research on the role of antioxidant therapy in malaria infection.