2006
DOI: 10.1021/np060257w
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Antiproliferative Triterpene Saponins from Entada africana

Abstract: Nine new ester saponins (1-9) were isolated from the roots of Entada africana. Their structures were elucidated by 1D and 2D NMR experiments including 1D and 2D TOCSY, DQF-COSY, HSQC, and HMBC spectroscopy, as well as ESIMS analysis, and chemical methods. The aglycon moieties were found to be echinocystic acid for compounds 1, 2, 4-6, 8, and 9 and acacic acid for 3 and 7. All isolated compounds were tested for their antiproliferative activity against the J774.A1, HEK-293, and WEHI-164 cell lines. Moderate to h… Show more

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Cited by 48 publications
(43 citation statements)
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“…Soaking and removal of water is expected to remove saponins and the heat treatment would inactivate trypsin inhibitor activity. From E. africana roots, Cioffi et al (2006) isolated and characterised nine new triterpenoid ester saponins having echinocystic acid and acacia acid as aglycon. Moderate to high cytotoxic potency against epithelial kidney cell lines was found for almost all compounds isolated.…”
Section: Plants Containing Multibioactive Compoundsmentioning
confidence: 99%
“…Soaking and removal of water is expected to remove saponins and the heat treatment would inactivate trypsin inhibitor activity. From E. africana roots, Cioffi et al (2006) isolated and characterised nine new triterpenoid ester saponins having echinocystic acid and acacia acid as aglycon. Moderate to high cytotoxic potency against epithelial kidney cell lines was found for almost all compounds isolated.…”
Section: Plants Containing Multibioactive Compoundsmentioning
confidence: 99%
“…[6] The orientation of the hydroxyl groups of ring A were assigned as 2β and 3β on the basis of 1 those reported for related compounds. [7,8] The resonance at δ 4.53 (br m) and its multiplicity indicated the presence of a 16α-OH, a conclusion that was further supported by 13 C NMR data and by signal of Me-27 (δ 1.40, s) which resonated downfield from its usual position. [8] Assignments of all chemical shifts of protons and carbons of the aglycone portion were ascertained from a combination of 1D-TOCSY, DQF-COSY, and HSQC analysis.…”
Section: Resultsmentioning
confidence: 72%
“…In the 1 H-NMR spectrum, signals assignable to carbinylic protons of the aglycon were observed at d 3.42 (dd, Jϭ11.7, 3.9 Hz) and 5.30 (br s), suggesting the carbinylic protons could be placed at 3a and 16b, respectively. 25) Thus, the aglycon was identified as 3b,16a-dihydroxyolean-12-en-28-oic acid (echinocystic acid). 26,27) The aglycon was isolated after acid hydrolysis of 1 and confirmed by comparison of the spectral and physical data with those of an authentic sample.…”
Section: Resultsmentioning
confidence: 99%
“…The extract was washed with H 2 O, and evaporated to give echinocystic acid (3 mg), which was identified by comparison of its spectral and physical data with those of an authentic sample. 25) The H 2 O layer was concentrated under reduced pressure to dryness, to give a residue of the sugar fraction. The residue was dissolved in pyridine (0.1 ml), to which 0.08 M L-cysteine methyl ester hydrochloride in pyridine (0.15 ml) was added.…”
Section: Resultsmentioning
confidence: 99%