INTRODUCTION Biosurfactants BSs are functional amphiphilic compounds produced by a variety of microorganisms. Compared to chemically synthesized surfactants, BSs are more eco-friendly, biocompatible, and multifunctional. Glycolipid-type BSs are the most promising BSs for many industrial processes because of their availability from renewable resources, such as vegetable oils and sugars, and their versatile interfacial and biochemical properties 1, 2. Sophorolipids SL are a class of glycolipid-type BSs that can be easily mass produced 3. Starmerella bombicola is a high-yield producer of SL over 400 g/L 4 6. Naturally synthesized SL are mixtures of lactonic and acidic forms with a content ratio that depends on the specific species of the producers. SL are surface-active and exhibit low toxicity, high biodegradability, and antimicrobial properties. Many are currently used as additives in cleaning products and cosmetics 7, 8. Mannosylerythritol lipids MEL are also produced by fungal strains of the genus Pseudozyma or Ustilago 9, 10. MEL also boast excellent interfacial properties, specific self-assembly, and a variety of biological activities 1 .