Aquatic food resources in tropical Africa: a comprehensive analysis
Ekemini M. Okon,
Reuben C. Okocha,
Deborah O. Folowosele
et al.
Abstract:Aquatic food production holds great promise as a viable solution to tackle the pressing issue of meeting the protein requirements of the African populace. It plays a crucial role in food security and economic growth, especially in tropical Africa. With a fast-expanding population, there is a growing need for aquatic food sources to provide inexpensive protein and essential nutrients. Despite Africa’s vast aquatic food source supplies and the importance of aquatic food in healthy and sustainable diets, several … Show more
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