“…For example, in 2017, a joint industry-academy-clinical research team (the Italian Study Group on Healthy Aging by Nutraceuticals and Dietary Supplements) published the outcomes of a scientific literature search that aimed to identify the most relevant positive study for each micronutrient included in dietary supplements and nutraceuticals commercialized in Italy in each of three selected areas (bone, skeletal muscle, and cognitive function). 14 The team found 12 relevant positive studies (one international society guidelines / recommendation, one systematic review, seven randomized controlled trials, and three prospective cohort studies), with only 16 micronutrients (beta-alanine, calcium, creatine, fluorides, leucine, magnesium, omega-3 fatty acids, potassium, vitamin B 6 , vitamin B 9 , vitamin B 12 , vitamin C, vitamin D, vitamin E, vitamin K2, and zinc) supported by scientific evidence for improving musculoskeletal health and / or cognitive function in older people. 14 Two selected nutraceutical products representing renowned and emerging nutraceuticals, omega-3 lipids and olive biophenols, show how companies are increasingly using clinical studies to substantiate claims and to provide customers with the required data supporting the health benefits that are claimed.…”