1999
DOI: 10.1016/s1383-5742(99)00018-6
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Are metals dietary carcinogens?

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Cited by 156 publications
(99 citation statements)
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“…Fish growing in polluted water may have a high level of methylmercury, polychlorinated dibenzo-p-dioxins, dibenzofurans, organochlorine residues, and other chemicals. Some of these chemicals have high toxicity and carcinogenic potency (Rojas et al, 1999). Fresh-water fish have been found to be contaminated with methyl mercury, organochlorines, and other chemicals in China (Hou et al, 1988;Nakata et al, 2002).…”
Section: Discussionmentioning
confidence: 99%
“…Fish growing in polluted water may have a high level of methylmercury, polychlorinated dibenzo-p-dioxins, dibenzofurans, organochlorine residues, and other chemicals. Some of these chemicals have high toxicity and carcinogenic potency (Rojas et al, 1999). Fresh-water fish have been found to be contaminated with methyl mercury, organochlorines, and other chemicals in China (Hou et al, 1988;Nakata et al, 2002).…”
Section: Discussionmentioning
confidence: 99%
“…The data on the carcinogenic activity of vanadium is limited. Epidemiological studies have shown a correlation between vanadium exposure and the incidence of cancer in humans (33)(34)(35)(36). Some reports indicate that vanadium increases the frequency of micronuclei and polyploid cells, decreases mitotic index, and induces DNA single strand breaks and DNA-protein cross-links (37)(38)(39).…”
Section: Hypoxia-inducible Factor 1 (Hif-1)mentioning
confidence: 99%
“…Therefore, nutritional value and possible benefits for cardiovascular and carcinogenic diseases that involves consumption of different echinoderms, especially sea urchins, starfish, and sea cucumber is being emphasized. Once toxic metals have been absorbed by the organism, they act at a biochemical level and the toxicity level may change, principally, depending on the chemical speciation of the metal and its concentration (Forstner and Wittman, 1979;Rojas et al, 1999;Zyadah and Abdel-Baky, 2000). Both Cd and Pb are considered highly toxic metals because, even at very low concentrations, they can seriously harm development of organisms and are not metabolized.…”
Section: Introductionmentioning
confidence: 99%