1984
DOI: 10.1007/978-3-540-38819-7_1
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Aromatic Amines

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Cited by 16 publications
(13 citation statements)
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“…Similarly high m ineralization rates by Phanerochaete chrysosporium have recently been obtained with artificial chloroaniline/lignin conju gates as well as the free chloroanilines [17]. These results suggest that the white-rot fungus can catalyze the final removal of plant chloroaniline residues even though such contam inants are rather persistent [1][2][3][4][5][7][8][9][10][11][12][13][14][15]. W hen considered in term s of the global car bon cycle [18,19], plant lignin m etabolites of xenobiotics are therefore not necessarily 'term inal' residues.…”
Section: Fungal Degradationmentioning
confidence: 97%
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“…Similarly high m ineralization rates by Phanerochaete chrysosporium have recently been obtained with artificial chloroaniline/lignin conju gates as well as the free chloroanilines [17]. These results suggest that the white-rot fungus can catalyze the final removal of plant chloroaniline residues even though such contam inants are rather persistent [1][2][3][4][5][7][8][9][10][11][12][13][14][15]. W hen considered in term s of the global car bon cycle [18,19], plant lignin m etabolites of xenobiotics are therefore not necessarily 'term inal' residues.…”
Section: Fungal Degradationmentioning
confidence: 97%
“…C hlorinated anilines and their derivatives are fre quent contam inants of agricultural plants and soils, being introduced mainly as com ponents of acylanilide, N-phenylcarbamate and N -phenylurea h er bicides [1][2][3][4][5]. The yearly production figure for one of the com ponent chloroanilines, 4-chloroaniline, is > 500 tons for West Germany alone [6].…”
Section: Introductionmentioning
confidence: 99%
“…Within the group of disubstituted anilines, 3,4‐dichloroaniline is the most toxic compound, with an EC50 value substantially lower than those of the other isomers. This finding is of particular environmental concern since 3,4‐dich‐loroaniline is one of the major degradation products of aniline‐based herbicides [13].…”
Section: Resultsmentioning
confidence: 99%
“…This finding could be expected since the considered fish bioassay involves a complex organism and the toxicity endpoint is represented by mortality after 14 d of exposure to toxicants; thus, more complex interactions can be involved in the toxic action of chloroanilines. In addition, metabolic processes can lead to the formation of products, as, e.g., the N ‐hydroxy metabolites, which can exert an additional or different toxic action [13,15].…”
Section: Resultsmentioning
confidence: 99%
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