“…It can also be found in various foods (Duthie & Wood, 2011). The title compound, 2-hydroxy-4-iodobenzoic acid methyl ester (methyl 4-iodosalicylate, C 8 H 7 IO 3 ) allows for an effective way of incorporating the said methyl salicylates within larger organic molecules, using such methodologies as McClure protocols (Franchi et al, 2010;McClure et al, 2001), Stille (Yoon et al, 2019;Stille, 1986) and Suzuki-Miyaura reactions (Fracaroli et al, 2014;Miyaura et al, 1979), which take advantage of the iodine atom at the 4-position of the aromatic ring for the formation of carbon-carbon bonds. The iodine atom is also capable of forming supramolecular synthons, which may be useful for crystal engineering (Desiraju, 1995;Cherukuvada et al, 2016;Mitchell et al, 2023).…”