2020
DOI: 10.1007/s11356-020-09479-5
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Ascorbic acid alleviation of manganese-induced toxicity in Vallisneria natans (Lour.) Hara

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Cited by 8 publications
(1 citation statement)
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“…It is documented that external supply of moderate ascorbic acid (≤50 mg L −1 ) mediates Mn toxicity in V. natans via antioxidant defence system, cytomembrane stability, soluble material, and photosynthetic pigment, but high dose of ascorbic acid (≥100 mg L −1 ) exacerbates Mn toxicity, although the pathway by which excess ascorbic acid inversely acts as a stress factor remains vague [54]. The extra addition of ascorbic acid at 1 mM alleviates Mn stress in hydroponic non-heading Chinese cabbage [55], and foliar spray of 5-10 µM ascorbic acid mitigates Mn toxicity in cowpea [56].…”
Section: The Influence Of Ascorbic Acid Spraymentioning
confidence: 99%
“…It is documented that external supply of moderate ascorbic acid (≤50 mg L −1 ) mediates Mn toxicity in V. natans via antioxidant defence system, cytomembrane stability, soluble material, and photosynthetic pigment, but high dose of ascorbic acid (≥100 mg L −1 ) exacerbates Mn toxicity, although the pathway by which excess ascorbic acid inversely acts as a stress factor remains vague [54]. The extra addition of ascorbic acid at 1 mM alleviates Mn stress in hydroponic non-heading Chinese cabbage [55], and foliar spray of 5-10 µM ascorbic acid mitigates Mn toxicity in cowpea [56].…”
Section: The Influence Of Ascorbic Acid Spraymentioning
confidence: 99%