2023
DOI: 10.1007/s11356-023-30625-2
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Ascorbic acid and selenium nanoparticles synergistically interplay in chromium stress mitigation in rice seedlings by regulating oxidative stress indicators and antioxidant defense mechanism

Farwa Basit,
Saghir Abbas,
Mengjin Zhu
et al.
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Cited by 13 publications
(4 citation statements)
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“…A recent study also suggested that exogenous application of different growth regulating compounds (hormones, antioxidants, micro or macronutrients, and nanoparticles) significantly improve the plant growth by alleviating the damaging effects of abiotic stresses. These exogenously applied ameliorants positively regulates the synthesis and functional activities of osmo-protectants, enzymatic and non-enzymatic antioxidant related defensive compounds which leads to sustainable plant productivity [ 39 ]. Particularly, seed priming with calcium chloride (CaCl 2 ) or potassium nitrate (KNO 3 ) breaks the high temperature stress induced seed dormancy and promote the uniformed seed germination with increased plant density and biomass accumulation [ 40 ].…”
Section: Introductionmentioning
confidence: 99%
“…A recent study also suggested that exogenous application of different growth regulating compounds (hormones, antioxidants, micro or macronutrients, and nanoparticles) significantly improve the plant growth by alleviating the damaging effects of abiotic stresses. These exogenously applied ameliorants positively regulates the synthesis and functional activities of osmo-protectants, enzymatic and non-enzymatic antioxidant related defensive compounds which leads to sustainable plant productivity [ 39 ]. Particularly, seed priming with calcium chloride (CaCl 2 ) or potassium nitrate (KNO 3 ) breaks the high temperature stress induced seed dormancy and promote the uniformed seed germination with increased plant density and biomass accumulation [ 40 ].…”
Section: Introductionmentioning
confidence: 99%
“…Metal(loid)s disrupt intracellular homeostasis, triggering oxidation in vital macromolecules like lipids, proteins, genetic material, and enzymes. This oxidative stress results from the overproduction of free radicals and impaired pro-oxidant and antioxidant systems in plant cells (Thakur et al 2022 ; Basit et al 2023 ). Oxidative-stress-mediated metal(loid) toxicity primarily affects various intracellular organelles and components, including cell membranes, mitochondria, chloroplasts, and some proteins involved in detoxification and metabolism (Kumar et al 2016 ; Hasan et al 2017 ).…”
Section: Plant Responses and Adaptation To Metal(loid) Toxicitymentioning
confidence: 99%
“…Some nutritional metal(loid)s, including Cu, Zn, Ni, Fe, and Se, are vital in trace amounts (Karthika et al 2018 ; Kumar et al 2021 ) but become lethal when accumulated in excess amounts in plants (Karthika et al 2018 ; Kumar et al 2021 ). Conversely, non-essential toxic metal(loid)s like As, Cd, Pb, and Hg are harmful even in small amounts (Pokorska-Niewiada et al 2018 ; Paz et al 2019 ; Kumar et al 2021 ), causing reduction in growth, biomass, and yield, disruptions in water and nutrient balance, chlorosis, inhibition of the electron transport chain, denaturation of essential enzymes and proteins, generation of reactive oxygen species (ROS), lipid peroxidation, restricted movement of essential nutrients, and even plant death (Edelstein and Ben-Hur 2018 ; Kosakivska et al 2021 ; Raza et al 2022 ; Hassan et al 2022 ; Thakur et al 2022 ; Ghuge et al 2023 ; Basit et al 2023 ). Due to their toxic nature, certain non-essential metal(loid)s tend to replace beneficial elements in critical enzymes and pigments, disrupting their functionality (Erickson et al 2019 ; Kosakivska et al 2021 ; Thakur et al 2022 ; Ghuge et al 2023 ).…”
Section: Introductionmentioning
confidence: 99%
“…Plants have their innate ability to prevent the generation of ROS during normal photosynthetic and respiratory metabolism through antioxidant defense systems. However, overly-produced ROS under saline conditions overwhelms the inherent antioxidant defense systems, resulting in oxidative stress in plants ( Basit et al., 2023 ). Salinity, therefore, creates challenges to sustainable agriculture and the production of sufficient food to meet global food requirements and ensure future food and nutritional security.…”
Section: Introductionmentioning
confidence: 99%