1995
DOI: 10.1017/s0031182000077052
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Asparaginyl endopeptidase activity in adultSchistosoma mansoni

Abstract: Sequence comparisons have recently shown that the Schistosoma mansoni protein Sm32 is similar to asparaginyl endoproteinases, a novel family of cysteine proteinases, of which the legumains from legumes are the best characterized. By synthesizing and employing fluorogenic peptide substrates for the specific detection of asparaginyl endopeptidases, we have identified this type of activity in extracts of adult S. mansoni. The S. mansoni activity is similar to that of the legumains in its substrate specificity and… Show more

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Cited by 66 publications
(53 citation statements)
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“…The purified pig enzyme is active only in the presence of thiol compounds, but the enzyme in crude extracts of mammalian tissues did not require a thiol activator, and the same has been reported for Schistosoma (5).…”
Section: Covalent Structures Of Mammalian Legumains-supporting
confidence: 67%
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“…The purified pig enzyme is active only in the presence of thiol compounds, but the enzyme in crude extracts of mammalian tissues did not require a thiol activator, and the same has been reported for Schistosoma (5).…”
Section: Covalent Structures Of Mammalian Legumains-supporting
confidence: 67%
“…In this respect it resembles such lysosomal cysteine endopeptidases of family C1 as cathepsins B and L. Legumains of the plants Phaseolus vulgaris and C. ensiformis are also unstable at pH 7.5 (28,29), and pH optima are in the region of 5.5 (29,30). Legumain of Schistosoma differs in this respect, with its pH optimum of 6.8, as has been shown directly by Dalton et al (5).…”
Section: Covalent Structures Of Mammalian Legumains-mentioning
confidence: 62%
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“…Legumains from parasite origins, in contrast, have pH optimum near neutral pH, e.g. T. vaginalis legumain at pH 7.0 (24) and the helminths Hemonchus contortus and Schistosoma mansoni legumains at pH 7.0 (25) and 6.8 (26), respectively. Blastocystis legumain is active over the wide range of pH 4 -8 with the optimum pH at 7.5, similar to what has been reported in T. vaginalis (23).…”
Section: Discussionmentioning
confidence: 99%