2021
DOI: 10.3390/ijerph18137055
|View full text |Cite
|
Sign up to set email alerts
|

Assessing Interactions between PNPLA3 and Dietary Intake on Liver Steatosis in Mexican-Origin Adults

Abstract: Mexican-origin (MO) adults have among the highest rates of nonalcoholic fatty liver disease (NAFLD) placing them at increased risk of liver cancer. Evidence suggests that a single nucleotide polymorphism (SNP) in the PNPLA3 gene, rs738409, increases the risk and progression of NAFLD and may modify the relationship between certain dietary factors and liver steatosis. The purpose of this study was to identify whether interactions exist between specific dietary factors and rs738409 genotype status among MO adults… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

1
3
1

Year Published

2022
2022
2024
2024

Publication Types

Select...
5

Relationship

2
3

Authors

Journals

citations
Cited by 5 publications
(5 citation statements)
references
References 51 publications
1
3
1
Order By: Relevance
“…On the other hand, a randomized controlled trial in Latino youth with obesity did not find any significant association between liver outcomes and reducing dietary intake of sugar [49]. These findings go in line with those of Morrill et al, who did not find any significant association between level of hepatic steatosis and overall intake of carbohydrate, total sugar, added sugar, or fructose [50].…”
Section: Interaction Pnpla3-carbohydratessupporting
confidence: 82%
See 2 more Smart Citations
“…On the other hand, a randomized controlled trial in Latino youth with obesity did not find any significant association between liver outcomes and reducing dietary intake of sugar [49]. These findings go in line with those of Morrill et al, who did not find any significant association between level of hepatic steatosis and overall intake of carbohydrate, total sugar, added sugar, or fructose [50].…”
Section: Interaction Pnpla3-carbohydratessupporting
confidence: 82%
“…As with essential fatty acids, the consumption of simple sugars has also been studied in relation to steatosis, and there are still many contradictory results [46,[48][49][50][51][52]. There is mixed evidence on the effects of dietary carbohydrates on liver outcomes, but it was suggested that dietary patterns, including intake of sweetened beverages and vegetables, may interact with the PNPLA3 rs738409 variant to influence the severity of steatosis [46,48,51,52].…”
Section: Interaction Pnpla3-carbohydratesmentioning
confidence: 99%
See 1 more Smart Citation
“…The rs738409 C>G mutation induce NAFLD by allowing the accumulation of PNPLA3 protein at the surface of hepatic lipid droplets, thus inhibiting the activity of local lipases and limiting the binding of the substrate to the catalytic site, and therefore impairing the triglycerides mobilization and hydrolysis in liver cells, resulting in the accumulation of triglycerides in the liver and causing the occurrence of fatty liver. The transcriptional up-regulation of PNPLA3 that occurs during carbohydrate loading may exacerbate the effect of the variant by increasing PNPLA3 protein production and consequently, rising triglyceride accumulation in the liver [35]. No association between PNPLA3 gene polymorphism rs738409 and degrees of steatosis or fibrosis was noted in our study.…”
Section: Genetic Analysiscontrasting
confidence: 54%
“…Risk of NAFLD is further increased in MO adults by a greater frequency (up to 55%) of the rs738409 C/G variant in patatin-like phospholipase domain-containing 3 (PNPLA3), which confers a substantially greater susceptibility to NAFLD and HCC. (10,12,17) Estimates from a Mexican population suggests the frequency of the G risk allele is higher at 77%, including 54.5% for the GG genotype and 11% for the CC genotype. (18) This variant is reported to be the strongest common genetic variant associated with NAFLD severity and progression, accounting for 5.3% of total phenotypic variance.…”
mentioning
confidence: 99%