2012
DOI: 10.1111/j.1369-7625.2012.00783.x
|View full text |Cite
|
Sign up to set email alerts
|

Assessing patients’ involvement in decision making during the nutritional consultation with a dietitian

Abstract: Background Shared decision making (SDM) represents an interesting approach to optimize the impact of dietary treatment, but there is no evidence that SDM is commonly integrated into diet-related health care.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

2
42
1

Year Published

2013
2013
2024
2024

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 31 publications
(45 citation statements)
references
References 47 publications
2
42
1
Order By: Relevance
“…This is consistent with the literature [13], [15], [16], [17]. The association was not stronger perhaps because study duration reflects more the structural problems of delivering care in the settings studied (e.g.…”
Section: Discussionsupporting
confidence: 91%
“…This is consistent with the literature [13], [15], [16], [17]. The association was not stronger perhaps because study duration reflects more the structural problems of delivering care in the settings studied (e.g.…”
Section: Discussionsupporting
confidence: 91%
“…Participant numbers for all 27 studies ranged from seven to 1158; most ( n = 24) were between nine and 258, with the exception of one larger study ( n = 1158) . The majority of studies ( n = 22) were published between the years 2009 and 2016 . Studies were mostly conducted in Europe ( n = 7) , Canada ( n = 6) , the USA ( n = 6) and Australia ( n = 6) .…”
Section: Resultsmentioning
confidence: 99%
“…Only four studies explicitly referred to PCC in their aims , four mentioned shared decision‐making and one mentioned the dietitian–patient relationship , both critical components of PCC . Several studies explored aspects of PCC indirectly; for example, by gaining consensus on dietitians’ perceptions of the importance of practice activities , skills and attributes , evaluation methods competence and performance criteria , quality of information available , communication skills and recommendations for overcoming patients’ barriers to dietary adherence in patients with diabetes .…”
Section: Resultsmentioning
confidence: 99%
See 2 more Smart Citations