2018
DOI: 10.1016/j.ypmed.2017.10.014
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Assessing the role of access and price on the consumption of fruits and vegetables across New York City using agent-based modeling

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Cited by 18 publications
(18 citation statements)
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“…However, how to calibrate and to what extent to calibrate a systems model to generate observed phenomena remain a major challenge in the field. Among the 35 studies reviewed, 14 studies calibrated the systems models using empirical data by adjusting model parameters to generate simulated data to match the observed real‐world data . The match or ‘goodness‐of‐fit’ was assessed by comparing the characteristics of related distributions, e.g.…”
Section: Discussionmentioning
confidence: 99%
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“…However, how to calibrate and to what extent to calibrate a systems model to generate observed phenomena remain a major challenge in the field. Among the 35 studies reviewed, 14 studies calibrated the systems models using empirical data by adjusting model parameters to generate simulated data to match the observed real‐world data . The match or ‘goodness‐of‐fit’ was assessed by comparing the characteristics of related distributions, e.g.…”
Section: Discussionmentioning
confidence: 99%
“…The match or ‘goodness‐of‐fit’ was assessed by comparing the characteristics of related distributions, e.g. mean weight , mean height , mean BMI , mean healthy diet , mean/median distance of trips , prevalence of obesity , proportion of people who consumed at least two servings of FV , variance and skewness of weight and height distributions and probabilities of food purchasing and comsuption . Macro validation, i.e.…”
Section: Discussionmentioning
confidence: 99%
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“…The increased availability of unhealthful foods and beverages in impoverished neighborhoods may explain the finding of increased consumption among residents of these areas ( Duran et al, 2016 ). Modifying the built environment to facilitate access to healthful options could improve the diets of these individuals ( Li et al, 2018 ); though some studies failed to find a positive association ( Allcott et al, 2019 ). In addition, racism and disinvestment in communities of color may also contribute to disparities at the neighborhood level ( Schaff et al, 2013 , Morello-Frosch and Lopez, 2006 ).…”
Section: Discussionmentioning
confidence: 99%