“…Since recently, many of the conventional threats to food security in Russia, such as environmental and economic aspects of agricultural production, have been aggravating under the pressure of economic sanctions on the country (Samygin, Kudryavtsev, 2018). Against the background of new challenges to food security, there are arising problems of dependence on imports across a variety of food sectors, low self-sufficiency of the country on certain agricultural products, increasing costs in agriculture, and deteriorating accessibility of staples due to degrading real incomes spurred by food inflation (Kuznetsov, 2022;Loginova, 2022). Zakshevskii et al (2019), Erokhin et al (2022), and Kumar (2022) recognize the potential of developing existing competitive advantages, as well as revealing the new ones as most promising ways of adaptation to the contemporary challenges to the agricultural sector.…”