2019
DOI: 10.21123/bsj.16.1.0034
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Assessment of Azotobacter chroococcum’s Ability to Produce Hydrolytic Enzymes and Enhance Growth of Vicia faba

Abstract: A. chroococcum isolate was examined for its ability to produce the hydrolytic enzymes chitinase, pectinase, protease, and lipase, in an effort to enhance the growth of fava bean (Vicia faba). Biological experiment was conducted in pots with complete random design (CRD). The experiment includes three treatments: control (plant without treatment) (P), NPK fertilizer (plant + fertilizer) (PF), and A. chroococcum inoculum (plant + A. chroococcum) (PA). These treatments were performed with sterile and non-sterile s… Show more

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“…In a greenhouse, broad bean was inoculated with an A. chroococcum isolate capable of producing several hydrolytic enzymes. Inoculation showed higher and lower values for shoot and root biomasses, compared to the uninoculated control and NPK fertilization treatment, respectively [ 142 ]. A. chroococcum inoculation may be an alternative capable of replacing, at least partially, mineral fertilization by increasing the efficiency of the fertilizer and reducing costs.…”
Section: Pgpr Benefits: Nutrition Enhancement and Tolerance To Abioti...mentioning
confidence: 99%
“…In a greenhouse, broad bean was inoculated with an A. chroococcum isolate capable of producing several hydrolytic enzymes. Inoculation showed higher and lower values for shoot and root biomasses, compared to the uninoculated control and NPK fertilization treatment, respectively [ 142 ]. A. chroococcum inoculation may be an alternative capable of replacing, at least partially, mineral fertilization by increasing the efficiency of the fertilizer and reducing costs.…”
Section: Pgpr Benefits: Nutrition Enhancement and Tolerance To Abioti...mentioning
confidence: 99%