2020
DOI: 10.12982/cmujns.2020.0028
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Assessment of Carbon Footprint of Upland Rice Production in Northern Thailand

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Cited by 5 publications
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“…Terraced rice cultivation has the highest carbon footprint intensity (1.15 kg CO 2 eq kg −1 rice yield), while the lowest was detected in upland rice (0.17 kg CO 2 eq kg −1 rice yield) (Table 3). A study by Champrasert et al [47] estimated the carbon footprint intensity of upland rice in Karen and Lawa tribes in Northern Thailand, with the values of 0.13 and 0.19 kg CO 2 eq kg −1 nonmilled rice, respectively. As suggested by several studies [10,[13][14][15]48,49], accounting for SOC sequestration in the carbon footprint calculation can increase the accuracy of the net carbon footprint, because farming practices directly affect soil carbon changes.…”
Section: Environmental Impact Under Different Rice Cultivation Systemsmentioning
confidence: 99%
“…Terraced rice cultivation has the highest carbon footprint intensity (1.15 kg CO 2 eq kg −1 rice yield), while the lowest was detected in upland rice (0.17 kg CO 2 eq kg −1 rice yield) (Table 3). A study by Champrasert et al [47] estimated the carbon footprint intensity of upland rice in Karen and Lawa tribes in Northern Thailand, with the values of 0.13 and 0.19 kg CO 2 eq kg −1 nonmilled rice, respectively. As suggested by several studies [10,[13][14][15]48,49], accounting for SOC sequestration in the carbon footprint calculation can increase the accuracy of the net carbon footprint, because farming practices directly affect soil carbon changes.…”
Section: Environmental Impact Under Different Rice Cultivation Systemsmentioning
confidence: 99%
“…Arunrat and Pumijumnong [91] reported that the CF values of rice production in the Roi-Et province, Northeast Thailand, ranged from 0.31 to 1.68 kg CO2eq kg −1 rice yield. Champrasert et al [92] estimated the CF of upland rice production in the Chiang Mai province, Northern Thailand, by including aboveground carbon and SOC stock. They found 0.13 and 0.19 kg CO2eq kg −1 rice yield (unmilled rice) for the Karen and Lawa tribes, respectively.…”
Section: Greenhouse Gas Emissions and Carbon Footprint Of Of And Cvfmentioning
confidence: 99%
“…Northern Thailand consists of high mountains where upland rice is cultivated in highlands and steep river valleys. Swidden agriculture is also practiced in northern Thailand where upland rice is grown in rotation with slashing vegetation, tree regeneration, and shift in cultivation (Champrasert et al, 2020 ). Comparatively low yield production (0.6–0.9 t.ha −1 ) of upland rice has been reported in northern Thailand (Karladee et al, 2012 ).…”
Section: Introductionmentioning
confidence: 99%