Assessment of cultivated cherry germplasm in Iran by multivariate analysis

Khadivi, Ali

doi:10.1007/s00468-014-0980-7

Cited by 26 publications

(9 citation statements)

References 42 publications

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“…There was a positive correlation between the fruit weight and its dimensions with fruit firmness (Table 5). These results are in agreement with those reported in other cherries (Christensen, 1996;Demirsoy and Demirsoy, 2004;Khadivi-Khub, 2014). The leaf length was positively correlated with leaf width (r 2 = 0.52).…”

Section: Correlation Among Traitssupporting

confidence: 93%

“…Fruit weight was highly positively correlated with fruit length (r 2 = 0.81), width (r 2 = 0.95), thickness (r 2 = 0.80), volume (r 2 = 0.93), geometric diameter (r 2 = 0.94) and fruit surface area (r 2 = 0.94), indicating that the fruit weight is influenced by its dimensions. These results are in accordance with those reported in the literature in other sweet cherry cultivars (Ganopoulos et al, 2015;Khadivi-Khub, 2014;Rakonjac et al, 2014;Rodrigues et al, 2008). The fruit weight was highly and positively correlated with flesh width (r 2 = 0.92) and flesh weight (r 2 = 0.99).…”

Section: Correlation Among Traitssupporting

confidence: 92%

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Morphological and Pomological Characteristics of Sweet Cherry (Prunus AviumL.) GrownIn-situunder South Mediterranean Climate in Morocco

Baji¹,

Hanine

Ennahli

et al. 2021

International Journal of Fruit Science

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Section: Correlation Among Traitssupporting

confidence: 93%

Section: Correlation Among Traitssupporting

confidence: 92%

Morphological and Pomological Characteristics of Sweet Cherry (Prunus AviumL.) GrownIn-situunder South Mediterranean Climate in Morocco

Baji¹,

Hanine

Ennahli

et al. 2021

International Journal of Fruit Science

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“…The year effect was also significant for all studied traits (Table 1). Similar results have been reported in other cherry cultivars [14]. The mean values of fruit weight, length, and width were higher in 2016 than in 2015 and 2017 (Table 2).…”

Section: Genotype and Year Effects On Physical Fruit Traitssupporting

confidence: 89%

Year and genotype effects on the fruit physico-chemical traits of sweet cherry cultivated under Southern Mediterranean climate in Morocco

Baji¹,

Nohaissi²,

En-nahli³

et al. 2020

E3S Web Conf.

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The aim of the present work was the evaluation of genotype and year effects on some physico-chemical parameters of five sweet cherries grown in Middle Atlas of Morocco. The analysis of variance showed significant effects of the genotype, year and their interaction on all fruit physico-chemical traits focused. ‘Coeur de pigeon’ and ‘Burlat’ produced the heaviest fruit, whereas ‘Van’ and ‘Coeur de pigeon’ fruits were sweeter than others varieties Differences among the three years were highly significant (at p<0.001) for all parameters highlighting the annual influence on the fruit quality parameters. Year effect was significant on the physicochemical fruit traits confirming the climatic conditions effect on fruit quality. Fruits harvested in 2016 and 2017 showed the highest values in terms of physico-chemical traits studied.

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“…In order to effectively utilize and protect plant genetic resources and establish a successful breeding program, it is essential to study genetic diversity and relationships between or within various populations. (Rodriguez et al 2008) and also to have information on its distribution all over the world (Khadivi-Khub et al, 2014). Furthermore, it is of utmost urgency the preservation of threatened pepper germplasm and development of strategy that emphasize the conservation of hot pepper genetic resources in Algeria.…”

Section: Introductionmentioning

confidence: 99%

Exploring agro-morphological diversity of Algerian hot pepper (Capsicum annuum L.) accessions using multivariate statistics

et al. 2022

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Pepper is an inevitable constituent in the diets of Algerian population. Unfortunately, the local landraces are endangered by both genetic erosion and pollution. This study aimed to perform agro-morphological characterization of hot peppers (Capsicum annuum L.) accessions. Twenty one accessions collected from the east and south of Algeria were evaluated for 24 quantitative and 38 qualitative morphological characters under green-house conditions. The trial was conducted in a Randomized Complete Block Design (RCBD), with four replicates at the experimental station of the Department of agronomical sciences of Biskra University in Southeast Algeria. Signiﬁcant variations in most of the traits were strikingly demonstrated using variance analysis and coefficients of variation and the number of modalities, frequencies and Shannon–Weaver diversity index (H′) values for the quantitative and qualitative characters respectively indicating the heterogeneity of the studied accessions. The correlations between the studied quantitative variables showed that the yield parameters were correlated with the variables related to the vegetative part of the plant. The first five PCs explained 76.877 % of the total variation and identified the most discriminant variables related particularly to yield and fruit characteristics contributing to PC1: fruit width; fruit index; fruit weight, number of locules; placenta length, pedicel length, anther length, leaf width and plant height /stem length ratio. For several qualitative traits, an important degree of variability was observed. The ﬁrst factorial dimension explained 42.5% of the variance and was mostly associated with: plant height; growth habit; flower position; corolla shape; number of flower per axil and fruit shape at pedicel attachment and at blossom end; calyx margin. Cluster analysis of the combined data grouped the pepper landraces into four clusters regardless of the localities and the closest accessions belonged to different localities and/or provinces. This study notably confirms the presence of considerable genetic diversity within and between accessions of hot pepper in Algeria and provides a basis for its active conservation and future selection to develop improved local pepper populations

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Assessment of cultivated cherry germplasm in Iran by multivariate analysis

Cited by 26 publications

References 42 publications

Morphological and Pomological Characteristics of Sweet Cherry (Prunus AviumL.) GrownIn-situunder South Mediterranean Climate in Morocco

Morphological and Pomological Characteristics of Sweet Cherry (Prunus AviumL.) GrownIn-situunder South Mediterranean Climate in Morocco

Year and genotype effects on the fruit physico-chemical traits of sweet cherry cultivated under Southern Mediterranean climate in Morocco

Exploring agro-morphological diversity of Algerian hot pepper (Capsicum annuum L.) accessions using multivariate statistics

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