2014
DOI: 10.17485/ijst/2014/v7i12.8
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Assessment of Energy Content of Some Tropical Concentrate Feeds of Ruminants using Model of National Research Council - 2001

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Cited by 5 publications
(6 citation statements)
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“…Chemical composition of ingredients of basal diet are presented in Table 1. The chemical composition of all the ingredients were within normal range reported previously (Das et al, 2014, Prusty, 2015, and Sharma, 2017.…”
Section: Resultssupporting
confidence: 85%
“…Chemical composition of ingredients of basal diet are presented in Table 1. The chemical composition of all the ingredients were within normal range reported previously (Das et al, 2014, Prusty, 2015, and Sharma, 2017.…”
Section: Resultssupporting
confidence: 85%
“…Chemical composition of ingredients of basal diet has been presented in Table 1. The chemical composition of all the ingredients were within normal range as reported previously (Das et al, 2014;Prusty, 2015 andSharma, 2017).…”
Section: Resultssupporting
confidence: 82%
“…Ash, CP and EE in grains of five oat cultivars in previous study (1.92–2.27 %, 9.94–10.9 % and 5.28–6.3 %; [ 35 ]) were lower, while NDF, ADF, cellulose and lignin (29.7–38.03 %, 14.1–18.37 %, 11.35–15.01 % and 2.72–3.6 %) were higher than values in this study. Oat grains CP, EE, NDF, ADF and cellulose (9.82, 4.83, 24.93, 8.51 and 5.27 %; [ 36 ]) were lower than values in this study. Lignin percent and NDF in grains of evaluated oat varieties lies within 7.11–14.55 % [ 34 ].…”
Section: Discussioncontrasting
confidence: 76%
“…The study identified higher oat grain NE M and NE G as compared to previous study [ 39 ] (2.03 and 1.37 Mcal/kg DM, respectively). Das et al [ 36 ] reported lower TDN, DE and ME in oat grains (80.72, 3.50 and 3.14). The DE, ME, NE M , NE L and NE G in oat grains (3.69–3.91, 3.03–3.21, 2.05–2.20, 1.91–2.08 and 1.39–1.52 Mcal/kg DM [ 34 ]) tended to be marginally lower.…”
Section: Discussionmentioning
confidence: 99%