“…Monitoring studies across the five continents have drawn attention to the potential that pesticides (herbicides, insecticides and fungicides) have to contaminate natural waters. Water contamination at different levels and by different compounds has been reported in several countries in Africa: Morocco (El Bakoury et al, 2008), Egypt (Nasr et al, 2009), Ghana (Agyapong et al, 2013), and the Republic of Benin (Pazou et al, 2014); the Americas: USA (Carriger et al, 2016), Costa Rica (Echeverría-Sáenz et al, 2012), Brazil (Milhome et al, 2015), and Argentina (De Gerónimo et al, 2014); Asia: Japan (Añasco et al, 2010), China (Zheng et al, 2016), India (Mamta et al, 2015), and Vietnam (Van Toan et al, 2013); and Oceania: Australia (Allinson et al, 2015) and New Zealand (Steward et al, 2014)). In Europe, different hydrogeological environments have been monitored in Germany (Reemtsma et al, 2013), France (Lopez et al, 2015), Italy (Montuori et al, 2016), Portugal (Cruzeiro et al, 2015), Denmark (Matamoros et al, 2012), and Greece (Papadakis et al, 2015), and levels of pesticides exceeding those permitted by EU legislation have been found to different extents in water resources beside agricultural areas growing different crops.…”