Abstract:Food additives are the basis of the modern food industry, and play an important role in improving the color, smell, and taste of food, altering its nutritional structure, perfecting its processing conditions, and extending its shelf life. Twenty four adult male Swiss albino mice were used in our experiment : Group (1) mice were Intraperitoneally injected of normal saline 0.5 ml (as control). Group (2) mice were intraperitoneally injected of well dispersed Potassium Bromate 320 mg/kg of body weight for two mont… Show more
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