“…Both enzymatic hydrolysis and incubation at elevated temperatures under acidic conditions are suitable methods for deconjugation, enabling the disruption of chemical bonds between pesticides and conjugates, such as glucuronic acid, allowing the analytes to become available for subsequent analysis. Enzymatic deconjugation is commonly achieved through the use of β-glucuronidase, ,,,,, and it is in some cases complemented by arylsulfatase . Additionally, another approach involves subjecting the samples to high temperatures, reaching up to 100 °C, and incubating them for various durations, typically ranging from 30 min to 12 h. ,,,,,, This method was supported by several studies and serves as an alternative means of deconjugation in pesticide analysis.…”