“…In agricultural areas, multiple sources of NO3 -are common and could include precipitation, soil NO3 -, inorganic fertilizer, manure, and septic waste (Komor and Anderson, 1993;Liu et al, 2006;Pastén-Zapata et al, 2014;Clague et al, 2015;Xu et al, 2015). While source identification is theoretically possible using δ 15 NNO3 and δ 18 ONO3 (particularly with a dual-isotope approach), in practice this can be difficult due to geologic heterogeneity, overlapping source values, and the complexity of biologically mediated reactions 30 (Aravena et al, 1993;Wassenaar, 1995;Mengis et al, 2001;Choi et al, 2003;Granger et al, 2008;Vavilin and Rytov, 2015;Xu et al, 2015).…”