2023
DOI: 10.1016/j.toxrep.2023.06.005
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Assessment of the variation of heavy metals and pesticide residues in native and modern potato (Solanum tuberosum L.) cultivars grown at different altitudes in a typical mining region in Peru

Noelia S. Bedoya-Perales,
Diogo Maus,
Alisson Neimaier
et al.
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Cited by 9 publications
(3 citation statements)
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“…The tubers in the control treatment recorded lower accumulation values compared to the other treatments; however, other studies have found higher values of accumulation of Cd, Zn, Cu, Pb, Fe, and Cr in non-native potato pulp [25] , [97] . Furthermore, potatoes grown at higher altitudes accumulate fewer metals than those grown at lower altitudes in cold and dry climate zones [98] , because Andean farmers traditionally let their land rest for 3–5 years between harvesting one crop and planting the next. These results could indicate that the tubers absorbed these elements from the soil during their growth and development (seven months), influenced by the strongly acidic pH and high organic matter content in the soil.…”
Section: Resultsmentioning
confidence: 99%
“…The tubers in the control treatment recorded lower accumulation values compared to the other treatments; however, other studies have found higher values of accumulation of Cd, Zn, Cu, Pb, Fe, and Cr in non-native potato pulp [25] , [97] . Furthermore, potatoes grown at higher altitudes accumulate fewer metals than those grown at lower altitudes in cold and dry climate zones [98] , because Andean farmers traditionally let their land rest for 3–5 years between harvesting one crop and planting the next. These results could indicate that the tubers absorbed these elements from the soil during their growth and development (seven months), influenced by the strongly acidic pH and high organic matter content in the soil.…”
Section: Resultsmentioning
confidence: 99%
“…Addressing Mn poisoning in acid soil involves raising pH above 6.5 (Palansooriya et al 2020). The Cu content in rice fields ranged from 3.32 ppm to 121.75 ppm, surpassing the critical Cu limit of 0.04 ppm (Bedoya-Perales et al 2023). Cu pollution sources include air and water, impacting soil (Qin et al 2021).…”
Section: Paddy Field Distribution In Samarindamentioning
confidence: 99%
“…La salinidad del suelo constituye un desafío global que restringe la viabilidad de la tierra y la producción de cultivos (Morton et al, 2019), el estrés por salinidad es una de las principales formas que afecta la producción de cultivos a nivel global en la agricultura (Rolly et al, 2020). La salinidad del suelo ocurre por la acumulación de sales entre las cuales se encuentran el cloruro de sodio (siendo el más abundante y representativo), los bicarbonatos, los sulfatos de magnesio y calcio cuya composición depende del tipo de suelo (Dagar et al, 2019) y puede medirse con la conductividad eléctrica (CE) (Bedoya-Perales et al, 2023), considerándose estrés salino cuando el suelo presenta una CE ≥ 4 dS/M (Figueroa & Neaman, 2023). El estrés salino detiene el desarrollo, la productividad y la calidad de los cultivos (Yang & Guo, 2018); se presenta una desaceleración del crecimiento de las plantas, tanto en su desarrollo vegetativo como en reproductivo, al perturbar el equilibrio de las funciones fisiológicas, su influencia nociva se extiende a varias partes de las plantas, incluyendo los brotes, las raíces, los frutos y los granos.…”
Section: Introductionunclassified