“…Most arthropods are infected with a variety of symbiotic bacteria, which generally affect their hosts in a number of ways, such as impacting on development, reproduction, and speciation (Brucker & Bordenstein, ; Duron et al., ; Goodacre, Martin, Thomas, & Hewitt, ; McFall‐Ngai, ), providing protection against natural enemies and pathogens (Oliver, Russell, Moran, & Hunter, ; Scarborough, Ferrari, & Godfray, ), supplying key nutrients (Brownlie et al., ; Douglas, ) and improving heat tolerance (Montllor, Maxmen, & Purcell, ). To provide insights into bacterial communities and the relationships between symbiotic bacteria and their hosts, research regarding bacterial diversity and bacterial communities within insects has recently increased (Bili et al., ; Monteiro et al., ; Muturi, Ramirez, Rooney, & Dunlap, ; Zhao et al., ). Spiders are perceived as important natural enemies for pests (Marc, Canard, & Ysnel, ; Nyffeler & Sunderland, ), and many researchers have focused their attention on the endosymbionts infection of spiders (Duron et al., ; Goodacre et al., ; Rowley, Raven, & McGraw, ) and the relationships between the endosymbionts (such as Wolbachia , Cardinium , Rickettsia and Spiroplasma ) and their spider hosts (Curry, ; Gunnarsson, Goodacre, & Hewitt, ; Martin & Goodacre, ).…”