2018
DOI: 10.1038/s41598-018-32497-w
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Astaxanthin alleviated ethanol-induced liver injury by inhibition of oxidative stress and inflammatory responses via blocking of STAT3 activity

Abstract: Astaxanthin (AXT) is classified as a xanthophyll carotenoid compound which have broader functions including potent antioxidant, anti-inflammatory and neuroprotective properties. Considerable researches have demonstrated that AXT shows preventive and therapeutic properties against for Diabetes, Osteoarthritis and Rheumatoid Arthritis. However, the protective effect of AXT on liver disease has not yet been reported. In this study, we investigated effects of AXT on ethanol-induced liver injury in chronic plus bin… Show more

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Cited by 45 publications
(27 citation statements)
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“…ALT and AST activities of Positive group and Fx group mice were significantly less than those of the Model group and gradually tended to Control group (Figure 3). These results indicate that Fx could control ALT and AST activities, thereby reducing alcohol-induced liver injury; this hypothesis is also supported by findings by Han et al [32].…”
Section: Resultssupporting
confidence: 87%
“…ALT and AST activities of Positive group and Fx group mice were significantly less than those of the Model group and gradually tended to Control group (Figure 3). These results indicate that Fx could control ALT and AST activities, thereby reducing alcohol-induced liver injury; this hypothesis is also supported by findings by Han et al [32].…”
Section: Resultssupporting
confidence: 87%
“…Moreover, AST is also a potential protector against liver damage [11]. It can inhibit liver fibrosis and lipid peroxidation [17]; inhibit liver tumorigenesis and inflammation [18]; attenuate hepatic ischemia reperfusion-induced apoptosis and autophagy [19,20]; and prevent ethanol-induced hepatic injury through the in vivo inhibition of oxidant and inflammatory responses [21]. Additionally, AST possesses anti-fibrogenic effects, through the TGFβ1–Smad3 signaling pathway in hepatic stellate cells [22].…”
Section: Discussionmentioning
confidence: 99%
“…74 In addition, the levels of ROS, proinflammatory proteins and related inflammatory factors were also significantly decreased in liver tissue in the drug group, which may be related to negative phosphorylation of STAT3. 75 Besides inhibiting oxidative stress and inflammation to prevent alcohol-induced liver damage, astaxanthin can also regulate intestinal flora and may play a potential therapeutic role in alcoholic liver diseaseinduced bacterial diseases. 76 Similarly, liposomal encapsulation of astaxanthin exerted rapid and direct effects against repeated alcohol-induced liver disease and could boost recovery from liver injuries caused by long-term alcohol intake.…”
Section: Alcoholic Liver Diseasementioning
confidence: 99%