Author response for "Effect of aromatase inhibitors on sex differentiation and embryonic development in chicks"

Abdulateef, S. M.; Majid, Ahmad A.; Al‐Bayer, Mohammed A.; Shawkat, Srwd S.; Tatar, Ahmad; Mohammed, Th. T.; Abdulateef, Firas M.; Al-Ani, Mohammed Q.

doi:10.1002/vms3.623/v2/response1

2021

DOI: 10.1002/vms3.623/v2/response1

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Author response for "Effect of aromatase inhibitors on sex differentiation and embryonic development in chicks"

S. M. Abdulateef¹,

Ahmad A. Majid²,

Mohammed A. Al‐Bayer³

et al.

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Cited by 8 publications

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Hepatoprotective effect of Thyme aqueous extract in Acetaminophen induces hepatotoxicity in male rats.

Mohammed

Fadheel

2022

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Thyme vulgaris is effective in treating acetaminophen toxicity in clinical trials. The present study investigates Thyme aqueous extract's effect on rats poisoned with Acetaminophen. In this study, the data were obtained from male Wister rats. Animals were divided into three groups: distilled water, acetaminophen (1mg/ kg), and aqueous thyme extract (400 mg/kg). All animals were orally treated for seven days respectively. The animal was sacrificed on the eighth day. ALT, AST, GSH, TAC, and Caspase3 were all measured in plasma obtained from heart-derived blood samples centrifuged to determine plasma levels of these enzymes and other antioxidants, malondialdehyde precursors (MDA). Liver enzyme levels were reduced, total antioxidant levels were increased, and an aqueous extract of thyme compensated for glutathione levels. Caspase3 levels were also reduced. Acetaminophen-induced liver tissue damage and inflammatory cell damage were considerably lessened by Aqueous Thyme extract treatment. To protect the liver from Acetaminophen-induced hepatotoxicity, aqueous Thyme extract was found to be beneficial. Keywords: Acetaminophen, Hepatotoxicity, Thyme aqueous extract, Histopathology

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Hepatoprotective effect of Thyme aqueous extract in Acetaminophen induces hepatotoxicity in male rats.

Mohammed

Fadheel

2022

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Characterization of the influence of diet on Japanese quail.

Ibraheem

Mjbel

Abdulwahid

et al. 2022

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The experiments were conducted in fields of the department of animal production- agriculture college – Tikrit University by adding different levels of onion and sumac to the quail dietary and know its effect on the chemical composition of the thigh and the percentage of some saturated and unsaturated fatty acids and measures the peroxide value. The quail was divided into five treatments: Treatment1 was controlled without adding, treatment 2 (3.5)g/kg of onion added, Treatment 3 (7)g/kg of onion added, treatment 4 (5)g/kg of sumac added. Treatment 5 (10)g/kg of sumac added. The results showed a high percentage of moisture in treatment 3 (73.08) % compared with the others; also, treatment 4 showed significant differences in fat percentage (7.50)% to the others. No significant differences led to protein and ash percentages between the five treatments. Regarding saturated fatty acids, treatments 1 and 4 showed significant differences in palmitic acid (7.98, 7.01)%, respectively. Stearic acid was high in treatment one than the others (9.10)%. Regarding saturated fatty acids didn’t notice significant differences between the five treatments, but about peroxide, the values in treatments 2, 3, 4 and 5 were lower than the control. Keywords: natural anti-oxidants, medical plants, meat rancidity

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Effect of the prolactin gene polymorphism on quantity and quality of milk in Iraqi goats

Alsarai

2022

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Domestic goats in Iraq are one of the oldest domesticated animals in Mesopotamia. Their adaptation characterizes them to harsh environmental conditions such as heat in the summer and cold in the winter. Still, they suffer from neglect and the lack of genetic research that would improve the production of this animal, which is considered a multi-production (milk production, meat production, hair production). And because the prolactin gene is crucial, the current study focused on how the prolactin gene (PRL) affects milk yield and its composition. We obtained three genotypes of the prolactin gene exon 5: AA, AB, and BB. The hybrid genotype AB had the highest daily milk yield in domestic goats, although the recessive type BB had a more significant fat percentage. The genetic approach is advised if breeding aims to enhance milk output daily. So select hybrid genotype AB to exon 5 for the (PRL) gene. . Keywords: Domestic Iraqi goats; prolactin gene; milk production

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Author response for "Effect of aromatase inhibitors on sex differentiation and embryonic development in chicks"

Cited by 8 publications

References 0 publications

Hepatoprotective effect of Thyme aqueous extract in Acetaminophen induces hepatotoxicity in male rats.

Hepatoprotective effect of Thyme aqueous extract in Acetaminophen induces hepatotoxicity in male rats.

Characterization of the influence of diet on Japanese quail.

Effect of the prolactin gene polymorphism on quantity and quality of milk in Iraqi goats

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