Author response for "Effect of dehydration on phenolic compounds and antioxidant activity of blackcurrant ( &lt;i&gt;Ribes nigrum&lt;/i&gt; L.) pomace"

Azman, Ezzat Mohamad; House, Alistair; Charalampopoulos, Dimitris; Chatzifragkou, Afroditi

doi:10.1111/ijfs.14762/v2/response1

2020

DOI: 10.1111/ijfs.14762/v2/response1

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Author response for "Effect of dehydration on phenolic compounds and antioxidant activity of blackcurrant ( <i>Ribes nigrum</i> L.) pomace"

Ezzat Mohamad Azman¹,

Alistair House²,

Dimitris Charalampopoulos³

et al.

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Author response for "Effect of dehydration on phenolic compounds and antioxidant activity of blackcurrant ( <i>Ribes nigrum</i> L.) pomace"

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