The production of
e-cigarette aerosols through vaping processes
is known to cause the formation of various free radicals and reactive
oxygen species (ROS). Despite the well-known oxidative potential and
cytotoxicity of fresh vaping emissions, the effects of chemical aging
on exhaled vaping aerosols by indoor atmospheric oxidants are yet
to be elucidated. Terpenes are commonly found in e-liquids as flavor
additives. In the presence of indoor ozone (O3), e-cigarette
aerosols that contain terpene flavorings can undergo chemical transformations,
further producing ROS and reactive carbonyl species. Here, we simulated
the aging process of the e-cigarette emissions in a 2 m3 FEP film chamber with 100 ppbv of O3 exposure for an
hour. The aged vaping aerosols, along with fresh aerosols, were collected
to detect the presence of ROS. The aged particles exhibited 2- to
11-fold greater oxidative potential, and further analysis showed that
these particles formed a greater number of radicals in aqueous conditions.
The aging process induced the formation of various alkyl hydroperoxides
(ROOH), and through iodometric quantification, we saw that our aged
vaping particles contained significantly greater amounts of these
hydroperoxides than their fresh counterparts. Bronchial epithelial
cells exposed to aged vaping aerosols exhibited an upregulation of
the oxidative stress genes, HMOX-1 and GSTP1, indicating the potential for inhalation toxicity. This work highlights
the indirect danger of vaping in environments with high ground-level
O3, which can chemically transform e-cigarette aerosols
into new particles that can induce greater oxidative damage than fresh
e-cigarette aerosols. Given that the toxicological characteristics
of e-cigarettes are mainly associated with the inhalation of fresh
aerosols in current studies, our work may provide a perspective that
characterizes vaping exposure under secondhand or thirdhand conditions
as a significant health risk.