“…Although these herbicides are very selective, they can cause injury on susceptible crops (Barrett, 1989a, b;Loux et al, 1989;Renner et al, 1988). Crop phytotoxic symptoms include stunting, shortened internodes, deformed leaves, interveinal chlorosis, loss of apical dominance and premature senescence (Hess, 1989;Shaner, 1989b) and have been found to occur in double cropped soybeans and other crops (Barnes et al, 1989;Basham et al, 1987;Mills and Witt, 1989a, b;Renner et al, 1988).…”