2004
DOI: 10.1111/j.1744-7429.2004.tb00348.x
|View full text |Cite
|
Sign up to set email alerts
|

Avian Geophagy and Soil Characteristics in Southeastern Peru

Abstract: We observed ten species of psittacids, three species of columbids, and two species of cracids consuming soil from banks of the lower Tambopata River in southeastern Peru. Our study used observations and soil analyses from eight exposed riverbank sections to test the predictions of three models to determine why birds consume clay: mechanical aid to digestion (grit), adsorption of dietary toxins, and mineral supplementation. We found that preferred soils were deficient in particles large enough to aid in the mec… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2

Citation Types

4
92
1
6

Year Published

2007
2007
2024
2024

Publication Types

Select...
10

Relationship

0
10

Authors

Journals

citations
Cited by 57 publications
(103 citation statements)
references
References 15 publications
4
92
1
6
Order By: Relevance
“…(Brightsmith & Aramburú, 2004;Gilardi et al, 1999;Munn, 1998). The presence of large collpas facilitates the observation of psittacids, mainly large macaws of the genus Ara that capture greater tourist attention.…”
Section: Discussionmentioning
confidence: 99%
“…(Brightsmith & Aramburú, 2004;Gilardi et al, 1999;Munn, 1998). The presence of large collpas facilitates the observation of psittacids, mainly large macaws of the genus Ara that capture greater tourist attention.…”
Section: Discussionmentioning
confidence: 99%
“…Among fruit-eating mammals, bats outnumber all other taxa in Neotropical mammal assemblages [26]. Fruit-eating bats usually feed on a mineral poor foods [21,27], but sometimes supplement their diet with leaves that are more enriched than the average diet of bats [27,28].…”
Section: Discussionmentioning
confidence: 99%
“…Sodium is a key component of animal development, important for the function of neural and muscle tissue (10)(11)(12) and affecting the development of traits, such as brain size (13)(14)(15)(16). However, sodium availability is limited in most ecosystems (17)(18)(19), which is thought to have led to the evolution of sodium cravings (20,21) and specific foraging behavior to acquire sodium (22)(23)(24)(25). Humans are increasing sodium availability, particularly through the application of road salt (26)(27)(28)(29) but also, through agricultural activity (30).…”
mentioning
confidence: 99%