“…There have been many relevant studies focused on poultry farmers' preventive behaviours against AI. In the literature that was available, except a qualitative analysis of lay perceptions of A/H5N1 aetiology (Liao, Lam, Dang, et al, ), quantitative research dominates, and these quantitative studies focus on either the poultry farmers' behaviours protecting poultry against A/H5N1 infection (Cui & Liu, ; Huang, Zeng, & Wang, ; Tiongco, Narrod, Scott, Kobayashi, & Omiti, ) or personal protective behaviours against A/H7N9 infection (Cui, Liao, Lam, Liu, & Fielding, ) and A/H5N1 infection (Hossain, Eusufzai, Elahi, & Jamayet, ; Neupane, Khanal, Ghimire, Aro, & Leppin, ; Yu et al, ). However, the preventive behaviours and personal protective behaviours of poultry farmers occur simultaneously because of the dual risks their face.…”