“…However, moderate amounts of C 18 : 1 2-OH (12.2-14.7 %) and C 19 : 0 cyclo v8c (7.9-7.4 %) were found in strains YIM D82 T and YIM D812 T , but were not found at significant levels in the genus Rhodovibrio. In addition, the presence of fatty acids iso-C 15 : 0 G, C 18 : 1 v9c and C 20 : 2 v6,9c clearly differentiated the two novel isolates from the genera Rhodovibrio, Azospirillum, Tistrella, Inquilinus and Nissen & Dundas, 1984;Mack et al, 1993;Imhoff et al, 1998;Garrity et al, 2005); 4, Azospirillum (Tarrand et al, 1978;Reinhold et al, 1987;Khammas et al, 1989;Sly & Stackebrandt, 1999;Eckert et al, 2001;Xie & Yokota, 2005;Peng et al, 2006;Mehnaz et al, 2007a, b;Young et al, 2008); 5, Rhodocista (Favinger et al, 1989;Kawasaki et al, 1992;Imhoff et al, 1998;Zhang et al, 2003); 6, Defluviicoccus (Maszenan et al, 2005); 7, Tistrella (Shi et al, 2002); 8, Skermanella (Sly & Stackebrandt, 1999); 9, Inquilinus (Coenye et al, 2002); 10, Thalassobaculum (Zhang et al, 2008). +, Positive; W, weakly positive; 2, negative; V, variable; NA, not available.…”