2016
DOI: 10.1016/j.soilbio.2016.08.020
|View full text |Cite
|
Sign up to set email alerts
|

Azospirillum sp. in current agriculture: From the laboratory to the field

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

4
140
1
7

Year Published

2017
2017
2023
2023

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 270 publications
(152 citation statements)
references
References 61 publications
4
140
1
7
Order By: Relevance
“…The potential of Pseudomonas AZM-01 and derivative EDA-resistant mutants to produce auxins was demonstrated in the presented study, and this trait should be related to the modifications on roots of plants inoculated with the wild and mutant strains. PGPB diazotrophic species of Azospirillum genus are the most studied and the most common bacteria in commercial inoculants (Cassán and Diaz-Zorita 2016). Ammonium-excreting mutants of A. brasilense improved the accumulation of biomass and N of wheat plants (Christiansen-Weniger and Van Veen 1991;Van Dommelen et al 2009).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The potential of Pseudomonas AZM-01 and derivative EDA-resistant mutants to produce auxins was demonstrated in the presented study, and this trait should be related to the modifications on roots of plants inoculated with the wild and mutant strains. PGPB diazotrophic species of Azospirillum genus are the most studied and the most common bacteria in commercial inoculants (Cassán and Diaz-Zorita 2016). Ammonium-excreting mutants of A. brasilense improved the accumulation of biomass and N of wheat plants (Christiansen-Weniger and Van Veen 1991;Van Dommelen et al 2009).…”
Section: Discussionmentioning
confidence: 99%
“…Although the identification of diazotrophic bacteria in association with non-leguminous plants is common, the ability of these microorganisms to contribute effectively to nitrogen nutrition of the plant is still controversial (Santi et al 2013;Cassán and Diaz-Zorita 2016). While the transfer of N fixed by symbiotic bacteria to the legume plants is a well-documented event, the mechanisms for N transfer involving non-symbiotic bacteria and nonleguminous plants are poorly understood.…”
Section: Introductionmentioning
confidence: 99%
“…Liquid formulations should be considered in this aspect, because unlike solid formulations, they allow addition of sufficient amount of nutrient and cell protectants, improving bacteria shelf life (Brar et al, 2012). About 80% of biological products containing Azospirillum sp., a PGPR available for commercialization in South America, uses liquid carriers for the formulation of these biological products with more frequent shelf life of the registered products being 6 months (Cassan et al, 2016).…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, many of these bacteria have additional mechanisms such as the synthesis of phytohormones, induction of plant-stress tolerance and defense genes, among others (Bashan and de-Bashan, 2010;Fukami et al, 2017a, b), which may help to promote plant growth. Due to their multiple beneficial mechanisms, these bacteria have been classified as plant-growth-promoting bacteria (PGPB), and among them, those belonging to the Azospirillum brasilense species are the most studied and employed as inoculants worldwide, with consistent responses to inoculation in all continents, highly contributing to the economy of chemical fertilizers (Okon and Labandera-Gonzalez, 1994;Dobbelaere et al, 2001;Hartmann and Bashan, 2009;Bashan and de-Bashan, 2010;Hungria et al, 2010;Okon et al, 2015;Cassán and Diaz-Zorita, 2016;Pereg et al, 2016;Fukami et al, 2016Fukami et al, , 2017a.…”
Section: Introductionmentioning
confidence: 99%