“…Risk factors for perioperative pressure injuries are categorized as preoperative, intraoperative, or postoperative. 8,9,17,18 Studies have reported that preoperative risk factors include advanced age; 6,19-23 male sex; 8 low body mass index (BMI); [21][22][23] low hematocrit (ie, less than 38%), 6,19 hemoglobin, 21,24 and albumin levels; 6,24 inadequate nutrition; 6,21 diabetes mellitus [19][20][21][22][23] and other chronic diseases (eg, respiratory, heart); 6,11,19,20,23 and immobilization. 9,11,21 Intraoperative risk factors include type of anesthesia, 6 procedure type 6,23 and duration, 6,19,21,22 intraoperative position of patient, 6,20 materials used for positioning, 8,11,20 the type of surface on the OR bed, 8 moist skin, 8,20 intraoperative vasopressor use, 22 intraoperative hypotension, intraoperative hypothermia (ie, temperature less than 36.5° C [97.7° F]) or hyperthermia (ie, temperature greater than 37.5° C [99.5° F]), and use of warming devices.…”