2013
DOI: 10.1099/mic.0.051839-0
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Bacterial chitinases and chitin-binding proteins as virulence factors

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Cited by 156 publications
(122 citation statements)
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“…1). One XVIP (XAC2609) has a complete PG-binding domain (residues 219-280) and a region (residues 30-120) with similarity to the catalytic region of proteins of glycoside hydrolase family 19 (GH19) that possess chitinase-or lysozyme-like activities 22 ( Fig. 1).…”
Section: Resultsmentioning
confidence: 99%
“…1). One XVIP (XAC2609) has a complete PG-binding domain (residues 219-280) and a region (residues 30-120) with similarity to the catalytic region of proteins of glycoside hydrolase family 19 (GH19) that possess chitinase-or lysozyme-like activities 22 ( Fig. 1).…”
Section: Resultsmentioning
confidence: 99%
“…It can be perceived, however, that glycans that contain either a LacNAc or LacdiNAc motif might be a part of the target with the concomitant alterations in glycosylation contributing to the pathogenic response. It is of considerable interest that chitinases produced by bacterial pathogens such as Legionella pneumophila, Listeria monocytogenes and Salmonella may act as virulence factors by targeting similar substrates [31]. …”
mentioning
confidence: 99%
“…We thus hypothesized that ChiA has other functions besides those associated with vector colonization and transmission. ChiA has been identified as a virulence factor of the bacterial pathogens of vertebrate hosts, which also lack endogenous chitin [33]. In those cases it has been suggested that GlcNAc-containing glycans may be the targets of ChiA, such as N-acetyllactosamine, which is common in vertebrate glycoconjugates [34].…”
Section: Discussionmentioning
confidence: 99%