“…In particular, the urea–urease enzymatic reaction [ 32 , 33 , 34 ] inside the lumen of the vesicles, coupled to the cross-membrane transport of urea, can trigger the shape deformation of the pH-sensitive mixed membrane by promoting the solubilization of oleate molecules in the inner water phase. In the framework of the Area Difference Elasticity (ADE) theory [ 23 , 35 , 36 , 37 , 38 , 39 , 40 , 41 , 42 , 43 ] we demonstrated that the shape deformation is driven by the synergic action of osmosis, acting on the volume of the vesicle, and pH change, the latter responsible for the increase of the preferred area difference of the bilayer leaflets. However, the ADE model predicts that the equilibrium shape of an elastic membrane undergoing a transformation, also depends on a third factor: the mechanical properties of the bilayer accounted by the ratio of the local (intrinsic fluidity of the membrane) and the non-local (tension generated by the different curvature of the two leaflets) bending moduli.…”