“…Among the often-studied adaptation options are on-farm practices and biophysical measures that include increased soil organic matter, improved cropland management, use of local genetic diversity, improved livestock management, crop-livestock mixed system, multiple cropping, improved grazing land management, increased food productivity, prevention and reversal of soil erosion, agroecological approaches, and so on (Altieri and Koohafkan 2008). However, Nie et al (2016) argued that while integrated crop-livestock systems present some opportunities for climate change adaptation and environmental benefits, there are some challenges, including yield reduction, difficulty in pasture cropping, grazing, and groundcover maintenance in high-rainfall zones, and development of persistent weeds and pests. Major adaptation options in agricultural sectors in SA are summarized in the following subsections.…”