“…For example, the microbial profile of cow dung consists of different bacterial species, including Bacillus spp., Corynebacterium spp., Lactobacillus spp., Citrobacter koseri, Enterobacter aerogenes, Escherichia coli, Klebsiella oxytoca, Klebsiella pneumoniae, Kluyvera spp., Morgarella morganii, Pasteurella spp., Providencia alcaligenes, Providencia stuartii, and Pseudomonas spp., as well as protozoa and yeast (Saccharomyces and Candida), lignocellulolytic fungi, and archaea [32][33][34]. As a potential replacement for fossil fuels, biogas is produced when animal manure is subjected to anaerobic digestion by methanogenic bacteria, generating biogas whose composition varies from 45 to 70% for methane gas (biomethane) and 25-40% for carbon dioxide, as well as containing some trace gases, including hydrogen sulphide (<10 ppm), nitrogen (<3 ppm), and hydrogen (<1 ppm), depending on the animal source of the manure [12] This follows a four-stage process starting with hydrolysis, followed by acid-genesis and acetogenesis that are induced by a specific consortia of bacteria, with the final step of methanogenesis undertaken by a consortia of methanogenic archaea, as detailed in the extant literature [2,13,27,31,35], and as shown in Figure 1 below.…”