DOI: 10.11606/t.11.2023.tde-02102023-114220
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Beyond nutrition: modification of the carotenoid profile as a potential strategy to regulate tomato fruit ripening and shelf-life

Bruna Orsi

Abstract: Beyond nutrition: modification of the carotenoid profile as a potential strategy to regulate tomato fruit ripening and shelf-lifeCarotenoids are important pigments in defining the aroma, flavor, appearance, and nutritional properties of fruits. In addition, they are also involved in the synthesis of regulators of plant development, such as abscisic acid (ABA). We previously observed that fruits from different carotenoid profile display altered ethylene (ETH) production. Recent reports suggest a link between ca… Show more

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