2023
DOI: 10.1016/j.resconrec.2022.106844
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Bio-straw resource recycling systems: Agricultural productivity and green development

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Cited by 13 publications
(5 citation statements)
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“…Recognized as a vital renewable energy source, straw has garnered considerable attention both from agricultural perspectives and in terms of environmental emissions 3 6 . Recycling straw is perceived as a proficient resource management strategy in agriculture, boasting potential benefits such as enhanced soil quality and increased crop yield 7 , 8 . Conversely, the practice of open straw burning poses a grave threat by emitting particulates and gaseous pollutants that can create haze and pollute the air, a pressing issue particularly in developing nations 9 11 .…”
Section: Background and Summarymentioning
confidence: 99%
“…Recognized as a vital renewable energy source, straw has garnered considerable attention both from agricultural perspectives and in terms of environmental emissions 3 6 . Recycling straw is perceived as a proficient resource management strategy in agriculture, boasting potential benefits such as enhanced soil quality and increased crop yield 7 , 8 . Conversely, the practice of open straw burning poses a grave threat by emitting particulates and gaseous pollutants that can create haze and pollute the air, a pressing issue particularly in developing nations 9 11 .…”
Section: Background and Summarymentioning
confidence: 99%
“…As a renewable biomass resource, Straw holds significant quantities and serves various purposes [ 1 ]. The issue of straw utilization has garnered public attention in recent years, as its proper usage is closely linked to environmental factors such as air quality, global nitrogen and carbon cycles, agricultural productivity, and sustainable development [ 2 ]. The comprehensive utilization of straw encompasses several aspects, including fertilizer utilization [ 3 , 4 ], fuel utilization [ 5 , 6 ], substrate utilization [ 7 , 8 ], feed utilization [ 9 , 10 ], and raw material utilization [ [11] , [12] , [13] ].…”
Section: Introductionmentioning
confidence: 99%
“…Most of it is either left on the ground or burned on site, which has several ecological, health, and environmental consequences [ 1 , 2 ]. Moreover, straw burning culminates in the accumulation of atmospheric contaminants, such as carbon monoxide, carbon dioxide, volatile organic compounds, oxides of sulphur and, polycyclic aromatic hydrocarbons which deteriorates the air quality and crop yield further [ 3 ]. Hence, there is an urgent need to develop large-scale conversion technologies to valorize RS for the development of commercially relevant value-added products such as xylitol.…”
Section: Introductionmentioning
confidence: 99%