Summary
Anaerobic digestion (AD) is an organic matter conversion technology which offers a wide range of options for production of biogas from organic biomass, providing an excellent opportunity to convert abundant bioresources into safe, eco‐friendly, renewable energy. Important factors in the process of AD are the biodiversity of microorganisms, chemical load of oxygen demand, and content of water and total solids. A challenge for the future is to find technologies that will maximally enhance biogas production and to find pathways for biogas to supersede well‐established technologies and practices in the contemporary heavily fossil fuel‐based energy system. Current studies on technologies of biogas production indicate a number of possibilities of using appropriate biological and physicochemical additives, like added enzymes or fruit pomace, as well as immobilizing microorganisms on biofilters. Anaerobic biorefinery is an emerging concept that generates not only bioenergy but also high‐value biochemical products from the same feedstock. This study is a review of articles describing the intensification of biogas production by using various technologies.