“…Similar to the previous study (Codi King et al, 2005a), undertaking the subsequent controlled field study using caged fish. (Flammarion et al, 2002), particularly for 273 persistent pesticides (Levine et al, 1999), polychlorinated biphenyls (Burton et al,274 2002; Haasch et al, 1993), dioxins (Zodrow et al, 2004;Smith, 2003), pulp mill 275 effluents (Oikari et al, 2002), xenoestrogens (Katchamart et al, 2002), spilled crude 276 oil (Jewett et al, 2002), and polycyclic aromatic hydrocarbons (PAHs) (Stagg et al,277 2000). The induction of CYP1A has implications for human fish consumption, as well 278 as for the health status of aquatic organisms (Arinc et al, 2000).…”