2020
DOI: 10.1007/s13399-020-00651-y
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Biochemical and morphological fingerprints of isolated Anabaena sp.: a precious feedstock for food additives

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Cited by 10 publications
(2 citation statements)
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“…The phycoerythrin content of Porphyridium is about 5–10% DW (dry weight), which is significantly higher than that of other phycoerythrin-containing algal species, such as Cyanobacteria of Anabaena sp. (1.23% DW) [ 6 ] and Pseudanabaena sp. (4.17% DW) [ 7 , 8 ], Rhodophyta of Gracilaria gracilis (0.09–0.12% DW) [ 9 , 10 , 11 ], Neopyropia haitanensis (0.25% DW) [ 12 ] and Neopyropia yezoensis (0.80% DW) [ 13 ].…”
Section: Introductionmentioning
confidence: 99%
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“…The phycoerythrin content of Porphyridium is about 5–10% DW (dry weight), which is significantly higher than that of other phycoerythrin-containing algal species, such as Cyanobacteria of Anabaena sp. (1.23% DW) [ 6 ] and Pseudanabaena sp. (4.17% DW) [ 7 , 8 ], Rhodophyta of Gracilaria gracilis (0.09–0.12% DW) [ 9 , 10 , 11 ], Neopyropia haitanensis (0.25% DW) [ 12 ] and Neopyropia yezoensis (0.80% DW) [ 13 ].…”
Section: Introductionmentioning
confidence: 99%
“…(1.23% DW) [6] and Pseudanabaena sp. (4.17% DW) [7,8], Rhodophyta of Gracilaria gracilis (0.09-0.12% DW) [9][10][11], Neopyropia haitanensis (0.25% DW) [12] and Neopyropia yezoensis (0.80% DW) [13].…”
Section: Introductionmentioning
confidence: 99%