2018
DOI: 10.1080/03235408.2018.1527745
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Biochemical defence responses of resistant and susceptible rice genotypes against blast pathogenMagnaporthe oryzae

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Cited by 5 publications
(2 citation statements)
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“…TG-60-6 rice genotype was less in total protein as susceptible one to blast. The results are agreement with Chandrakanth, et al (2018) they reported that the peroxidase and polyphenol oxidase activity as well as total protein was increased after 96h of inoculation with M. oryzae and then decreased after 120h. Also, Kalbouh (2019) studied the biochemical change in some Egyptian rice genotypes after inoculation with P. grisea and showed the semi results which proved POX activity was increase after 96h of inoculation and then decreased.…”
Section: Total Protein Contentsupporting
confidence: 93%
“…TG-60-6 rice genotype was less in total protein as susceptible one to blast. The results are agreement with Chandrakanth, et al (2018) they reported that the peroxidase and polyphenol oxidase activity as well as total protein was increased after 96h of inoculation with M. oryzae and then decreased after 120h. Also, Kalbouh (2019) studied the biochemical change in some Egyptian rice genotypes after inoculation with P. grisea and showed the semi results which proved POX activity was increase after 96h of inoculation and then decreased.…”
Section: Total Protein Contentsupporting
confidence: 93%
“…Plant resistance to pathogens is controlled by several factors, including physical and biochemical resistance mechanisms (Chandrakanth et al 2018;Saeed and Tahira 2019), as well as passive and active resistance. Active resistance is induced by plant recognition of pathogen attacks (Bacete et al 2018).…”
Section: Experiments 3: Phalaenopsis Amabilis Resistance Response To Smentioning
confidence: 99%